press & reviews

The Wall Street Journal

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October 16th 2009
“In Hong Kong Stirrings of a Serious Wine Scene”

Concierge

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September 2009

Apple Daily

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August 22nd 2009

Elle Magazine

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August 2009

Time Out Magazine

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April 2009
“Drink up 50 bars you must try”

The Wall Street Journal

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January 2009
“Best (newish) bar”

Asian Hotel & Catering

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November 2008
“Tastings the future of design”

Gafencu

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October 2008
“Grape Escape”